Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Pride of Ringwood14 g Pride of Ringwood Hops |
|
Pellet |
10 |
Boil
|
50 min |
17.13 |
23.8% |
|
22.40 g |
Willamette22.4 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
7.86 |
38.1% |
|
22.40 g |
Pride of Ringwood22.4 g Pride of Ringwood Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
13 |
38.1% |
|
58.80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Aussie Amber" American Amber Ale beer recipe by Daniel4hops. All Grain, ABV 5.07%, IBU 37.99, SRM 19.25, Fermentables: (CaraMunich, Biscuit, Pilsner, Aromatic Malt) Hops: (Pride of Ringwood, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-02 05:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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