Revelation Red Beer Recipe | All Grain American Amber Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Revelation Red

215 calories 22.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 90 min
Batch Size: 11 gallons (ending kettle volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 72% (ending kettle)
Source: Mitch
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Saturday August 22nd 2015
1.065
1.016
6.4%
45.4
17.6
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb American - Pale Ale22 lb Pale Ale 37 3.5 80.7%
3 lb American - Caramel / Crystal 75L3 lb Caramel / Crystal 75L 33 75 11%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 7.3%
2 oz American - Roasted Barley2 oz Roasted Barley 33 300 0.5%
2 oz German - De-Husked Caraf I2 oz De-Husked Caraf I 32 340 0.5%
27.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 21.54 10.5%
1 oz Chinook1 oz Chinook Hops Pellet 13 Whirlpool at 212 °F 0 min 8.85 10.5%
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool at 212 °F 0 min 14.98 21.1%
1.50 oz Chinook1.5 oz Chinook Hops Pellet 13 Dry Hop 7 days 15.8%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 7 days 21.1%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 4 days 21.1%
9.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.59 tsp irish moss Fining Boil 5 min.
0.59 tsp yeast nutrient Other Boil 5 min.
1.18 tbsp gelatin Fining Kegging 0 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 331 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: forced       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Revelation Red" American Amber Ale beer recipe by Mitch. All Grain, ABV 6.41%, IBU 45.37, SRM 17.61, Fermentables: (Pale Ale, Caramel / Crystal 75L, Munich - Light 10L, Roasted Barley, De-Husked Caraf I) Hops: (Chinook, Citra) Other: (irish moss, yeast nutrient, gelatin)
Recipe Picture
Last Updated and Sharing
 
1,369
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-10-21 15:00 UTC
NEW Water Requirements:
Revelation Red
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Revelation Red
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information