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Kniksen India Red Ale

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 72% (brew house)
Source: 7 Fjell
Calories: 199 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)

Created: Friday August 21st 2015

Original Gravity:

1.065

Final Gravity:

1.013

ABV (standard):

6.9%

IBU (tinseth):

71.0

SRM (morey):

15.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.65 kg	German - Pale Ale2.65 kg Pale Ale	39	2.3	94.6%
0.05 kg	United Kingdom - Crystal 30L0.05 kg Crystal 30L	34	30	1.8%
0.05 kg	United Kingdom - Dark Crystal 80L0.05 kg Dark Crystal 80L	33	80	1.8%
0.05 kg	German - De-Husked Caraf III0.05 kg De-Husked Caraf III	32	470	1.8%
2.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 g	Horizon4 g Horizon Hops	Pellet	12.5	Boil	60 min	12.21	3.7%
17.50 g	Amarillo17.5 g Amarillo Hops	Pellet	8.6	Boil	15 min	18.24	16.1%
17.50 g	Citra17.5 g Citra Hops	Pellet	11	Boil	15 min	23.34	16.1%
17.50 g	Amarillo17.5 g Amarillo Hops	Pellet	8.6	Whirlpool at 90 °C	20 min	7.53	16.1%
17.50 g	Citra17.5 g Citra Hops	Pellet	11	Whirlpool at 90 °C	20 min	9.63	16.1%
17.50 g	Amarillo17.5 g Amarillo Hops	Pellet	8.6	Dry Hop	7 days		16.1%
17.50 g	Citra17.5 g Citra Hops	Pellet	11	Dry Hop	7 days		16.1%
109 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 g	Horizon (Pellet) 4 g Horizon (Pellet) Hops	12.21	3.7%
52.50 g	Amarillo (Pellet) 52.5 g Amarillo (Pellet) Hops	25.77	48.3%
52.50 g	Citra (Pellet) 52.5 g Citra (Pellet) Hops	32.97	48.3%
109 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
10 L	Infusion	--	62 °C	20 min
10 L	Infusion	--	68 °C	20 min
10 L	Infusion	--	77 °C	5 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 159 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Notes

http://www.7fjellbryggeri.com/brewourkniksen

Recipe scaled for Speidel 10 liter.

Last Updated and Sharing

795

Views

Brews

Public: Yup, Shared
Last Updated: 2015-08-21 20:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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