Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Northdown0.5 oz Northdown Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
16.84 |
12.5% |
|
0.50 oz |
Strisselspalt0.5 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
4.15 |
12.5% |
|
0.50 oz |
Strisselspalt0.5 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.48 |
12.5% |
|
0.50 oz |
opal0.5 oz opal Hops |
|
Pellet |
8 |
Boil
|
5 min |
3.12 |
12.5% |
|
0.50 oz |
Northdown0.5 oz Northdown Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
12.5% |
|
0.50 oz |
opal0.5 oz opal Hops |
|
Pellet |
8 |
Boil
|
0 min |
|
12.5% |
|
1 oz |
Ahtanum1 oz Ahtanum Hops |
|
Pellet |
6 |
Dry Hop
|
10 days |
|
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
147 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
"Awesome Recipe" Saison beer recipe by clacosta. All Grain, ABV 6.61%, IBU 26.59, SRM 5.26, Fermentables: (Pilsner, Vienna, Munich, Flaked Oats) Hops: (Northdown, Strisselspalt, opal, Ahtanum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-02 01:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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