Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
400 g |
Columbus400 g Columbus Hops |
|
Pellet |
15 |
Boil
|
90 min |
128.9 |
21.9% |
100 g |
Columbus100 g Columbus Hops |
|
Pellet |
15 |
Boil
|
45 min |
27.65 |
5.5% |
160 g |
Simcoe160 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
31.36 |
8.7% |
155 g |
Centennial155 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
8.5% |
400 g |
Simcoe400 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
21.9% |
165 g |
Columbus165 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
12 days |
|
9% |
165 g |
Centennial165 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
12 days |
|
9% |
165 g |
Simcoe165 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
12 days |
|
9% |
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
2.2% |
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
2.2% |
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
2.2% |
1,830 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Haddland småbryggarlag double IPA" Imperial IPA beer recipe by Knut Mosand. All Grain, ABV 9.1%, IBU 187.91, SRM 15.77, Fermentables: (Pale 2-Row, Crystal 45L, Carapils, Corn Sugar - Dextrose) Hops: (Columbus, Simcoe, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-20 11:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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