Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30.26 g |
Centennial30.26 g Centennial Hops |
|
Pellet |
10.7 |
Boil
|
60 min |
27.79 |
13.4% |
|
44.74 g |
Centennial44.74 g Centennial Hops |
|
Pellet |
10.7 |
Boil
|
20 min |
24.88 |
19.9% |
|
75 g |
Centennial75 g Centennial Hops |
|
Pellet |
10.7 |
Boil
|
5 min |
13.73 |
33.3% |
|
75 g |
Centennial75 g Centennial Hops |
|
Pellet |
10.7 |
Dry Hop
|
8 days |
|
33.3% |
|
225 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
225 g |
Centennial (Pellet) 225 g Centennial (Pellet) Hops |
|
66.4 |
99.9% |
|
225 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
66 °C |
70 min |
Notes
Total mash water needed 45.9
Strike water volume at mash thickness of 3 L/kg 30.4
WARNING: Mash tun capacity exceeded.
Volume required: 37 L. Reduce mash thickness
Remaining sparge water volume 15.5
Grain absorption losses -10.1
Amount going into kettle 35.8
Boil off losses -3
Kettle dead space -2
Hops absorption losses -0.8
Amount going into fermentor 30
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-22 12:06 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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