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Green Flash West Coast IIPA

Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Taylor Perry
Calories: 252 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)

Created: Wednesday August 19th 2015

Original Gravity:

1.076

Final Gravity:

1.017

ABV (standard):

7.8%

IBU (tinseth):

116.9

SRM (morey):

8.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	American - Pale 2-Row14 lb Pale 2-Row	37	1.8	84.2%
1.31 lb	United Kingdom - Carastan (30/37)1.31 lb Carastan (30/37)	35	34	7.9%
1.31 lb	American - Carapils (Dextrine Malt)1.31 lb Carapils (Dextrine Malt)	33	1.8	7.9%
16.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	90 min	40.44	12.5%
0.25 oz	Columbus0.25 oz Columbus Hops	Pellet	15	Boil	60 min	11.16	3.1%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Boil	60 min	9.45	3.1%
0.25 oz	Columbus0.25 oz Columbus Hops	Pellet	15	Boil	30 min	8.58	3.1%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Boil	30 min	7.26	3.1%
0.75 oz	Columbus0.75 oz Columbus Hops	Pellet	15	Boil	15 min	16.62	9.4%
0.75 oz	Simcoe0.75 oz Simcoe Hops	Pellet	12.7	Boil	15 min	14.07	9.4%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	10 min	7.55	12.5%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	1 min	0.96	6.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	1 min	0.82	6.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	0 days		6.3%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Dry Hop	0 days		6.3%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Dry Hop	0 days		6.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Dry Hop	0 days		6.3%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Dry Hop	0 days		6.3%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.25 oz	Simcoe (Pellet)	72.04	40.7%
2.25 oz	Columbus (Pellet)	37.32	28.2%
1.50 oz	Cascade (Pellet)	7.55	18.8%
0.50 oz	Amarillo (Pellet)		6.3%
0.50 oz	Centennial (Pellet)		6.3%
8 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	152 °F	60 min
	Mashout	Decoction	--	168 °F	--
		Sparge	--	170 °F	--
Starting Mash Thickness: 1.25 qt/lb

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	72 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Memphis, TN, USA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
13	3	10	7	17	54
Add Calcium & Gypsum. Green Flash brews at over 100ppm of Calcium.
Mash Chemistry and Brewing Water Calculator

Notes

Make a 2 liter starter of 1.035 wort and stir it for 16 hours. Start Fermentation at 68F and let it rise on its own to 71-72F for the duration of fermentation. Dry hop at 64F for 7 days and agitate the carboy every other day to keep the hops suspended.

Last Updated and Sharing

1,612

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Brews

Public: Yup, Shared
Last Updated: 2015-08-19 17:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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