Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Sterling0.75 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
25.23 |
27.3% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
20 min |
9.37 |
36.4% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
1.17 |
36.4% |
|
2.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 qt |
|
Sparge |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
grapefruit zest
|
|
Flavor |
Boil |
-- |
|
3 each |
Lemons
|
|
Flavor |
Boil |
-- |
"Summer Ale" California Common Beer recipe by kvmmin_in_hop. All Grain, ABV 4.5%, IBU 35.77, SRM 3.52, Fermentables: (Pilsner, Pale 2-Row, White Wheat, Honey) Hops: (Sterling, Hallertau Hersbrucker, Cascade) Other: (grapefruit zest, Lemons)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-16 22:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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