Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
11.8 |
First Wort
|
0 min |
15.7 |
6.3% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6.5 |
Boil
|
20 min |
8.65 |
6.3% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
5.18 |
6.3% |
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
11.8 |
Boil
|
10 min |
9.4 |
6.3% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.5 |
Boil
|
0 min |
|
12.5% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
11.8 |
Boil
|
0 min |
|
12.5% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
6.5 |
Dry Hop
|
5 days |
|
25% |
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
11.8 |
Dry Hop
|
5 days |
|
25% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Chinook (Pellet) 3.9999999908503 oz Chinook (Pellet) Hops |
|
25.1 |
50.1% |
4 oz |
Cascade (Pellet) 3.9999999908503 oz Cascade (Pellet) Hops |
|
13.83 |
50.1% |
8 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
-- |
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
4 each |
Grapefruit
|
|
Flavor |
Secondary |
-- |
Notes
Grapefruit Peeled and added to the wort.
Zest from the grapefruit frozen and added with dry-hop.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-13 15:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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