Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Summit15 g Summit Hops |
|
Leaf/Whole |
18.5 |
Boil
|
60 min |
30.73 |
0.7% |
|
10 g |
Simcoe10 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Aroma
|
30 min |
10.81 |
0.5% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
7 days |
|
1.5% |
|
2,000 g |
lactose2000 g lactose Hops |
|
Leaf/Whole |
0 |
Boil
|
10 min |
|
97.3% |
|
2,055 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Summit (Leaf/Whole) 15 g Summit (Leaf/Whole) Hops |
|
30.73 |
0.7% |
|
10 g |
Simcoe (Leaf/Whole) 10 g Simcoe (Leaf/Whole) Hops |
|
10.81 |
0.5% |
|
30 g |
Amarillo (Leaf/Whole) 30 g Amarillo (Leaf/Whole) Hops |
|
|
1.5% |
|
2,000 g |
lactose (Leaf/Whole) 2000 g lactose (Leaf/Whole) Hops |
|
|
97.3% |
|
2,055 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"American Pale #1" American Pale Ale beer recipe by DBMikeCJ. All Grain, ABV 5.01%, IBU 41.54, SRM 10.89, Fermentables: (Pale 2-Row, Crystal 60L, Crystal Rye, Rolled Oats) Hops: (Summit, Simcoe, Amarillo, lactose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-04 19:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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