Brew Log History
Target 18°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
rakau3 g rakau Hops |
|
Pellet |
10.5 |
Boil
|
80 min |
11.14 |
16.7% |
3 g |
rakau3 g rakau Hops |
|
Pellet |
10.5 |
Boil
|
10 min |
2.34 |
16.7% |
6 g |
rakau6 g rakau Hops |
|
Pellet |
10.5 |
Boil
|
20 min |
7.33 |
33.3% |
6 g |
rakau6 g rakau Hops |
|
Pellet |
10.5 |
Aroma
|
20 min |
7.33 |
33.3% |
18 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
18 g |
rakau (Pellet) 18 g rakau (Pellet) Hops |
|
28.14 |
100% |
18 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
65 °C |
-- |
"Saison of satan" Saison beer recipe by Ed Thatcher. All Grain, ABV 6.91%, IBU 28.16, SRM 6, Fermentables: (Floor-Malted Bohemian Pilsner, Munich, Flaked Oats, Acidulated Malt) Hops: (rakau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-02 15:54 UTC
- Snapshot Created: 2015-08-12 15:19 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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