Oktoberfest Beer Recipe | All Grain Oktoberfest/Märzen by jlongstreet | Brewer's Friend

Oktoberfest

179 calories 18.9 g 12 oz
Beer Stats
Method: All Grain
Style: Oktoberfest/Märzen
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Tuesday August 11th 2015
1.054
1.014
5.3%
29.4
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb German - Bohemian Pilsner4 lb Bohemian Pilsner 38 1.9 39%
3.25 lb German - Munich Light3.25 lb Munich Light 37 6 31.7%
2.50 lb German - Vienna2.5 lb Vienna 37 4 24.4%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 4.9%
10.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Northern Brewer - Hallertau1.5 oz Hallertau Hops Pellet 4.3 Boil 60 min 24.45 75%
0.50 oz Northern Brewer - Hallertau0.5 oz Hallertau Hops Pellet 4.3 Boil 20 min 4.94 25%
2 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Oktoberfest" Oktoberfest/Märzen beer recipe by jlongstreet. All Grain, ABV 5.33%, IBU 29.38, SRM 8.3, Fermentables: (Bohemian Pilsner, Munich Light, Vienna, Caramel / Crystal 60L) Hops: (Hallertau)
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  • Public: Yup, Shared
  • Last Updated: 2015-08-13 17:21 UTC
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