Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
56.41 |
50% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
16.62 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
56.41 |
50% |
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
16.62 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
156 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
"Ol tobe" Sweet Stout beer recipe by mason b. All Grain, ABV 7.68%, IBU 73.03, SRM 35.78, Fermentables: (Maris Otter Pale, Victory, Biscuit Malt, Carafa I, Flaked Oats, Smoked Malt) Hops: (Warrior, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-05 19:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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