Mead Beer Recipe | Extract Dry Mead by PAX Brewing & Meadery | Brewer's Friend
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Mead

386 calories 39.4 g 12 oz
Beer Stats
Method: Extract
Style: Dry Mead
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.210 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 386 calories (Per 12oz)
Carbs: 39.4 g (Per 12oz)
Created: Sunday August 9th 2015
1.115
1.029
11.3%
0.0
4.8
n/a
n/a