Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Cascade35 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
12.81 |
70% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
2.72 |
30% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Cascade (Pellet) 50 g Cascade (Pellet) Hops |
|
15.53 |
100% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Decoction |
-- |
63 °C |
60 min |
Starting Mash Thickness:
30 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
50 g |
ORANGE LEAF
|
|
Spice |
Mash |
15 min. |
Target Water Profile
Balanced Profile
"SERRANA BEER" Witbier beer recipe by Anonymous. All Grain, ABV 5.34%, IBU 15.53, SRM 3.25, Fermentables: (Wheat, Wheat Malt, Pilsner) Hops: (Cascade) Other: (ORANGE LEAF)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-06 20:27 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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