Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Lublin30 g Lublin Hops |
|
Pellet |
4.5 |
Boil
|
50 min |
12.08 |
100% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Lublin (Pellet) 30 g Lublin (Pellet) Hops |
|
12.08 |
100% |
|
30 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Gingerbread spice
|
|
Spice |
Boil |
25 min. |
"Dubbel #5" Belgian Dubbel beer recipe by Brewer #48154. All Grain, ABV 7.59%, IBU 12.08, SRM 39.87, Fermentables: (Pale Ale, Wheat, Special B, Soft Candi Sugar - Brown, CaraRed, Pilsner, CaraAmber, Cane Sugar, Corn Sugar - Dextrose) Hops: (Lublin) Other: (Gingerbread spice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-16 02:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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