Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
12.69 |
41.7% |
25 g |
Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
20 min |
8.23 |
41.7% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
3.6 |
16.7% |
60 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
kanel
|
|
Spice |
Boil |
15 min. |
5 each |
nellik
|
|
Spice |
Boil |
10 min. |
1 each |
Vaniljestang
|
|
Spice |
Boil |
10 min. |
"Christmas Quad" Belgian Tripel beer recipe by Stroypa Brewing company. All Grain, ABV 11.44%, IBU 24.51, SRM 50, Fermentables: (Pilsner, Pale Ale, Belgian Candi Sugar - Dark, Vienna, Special B, Munich, Caramel / Crystal 120L, Wheat, Chocolate) Hops: (Saaz, Hallertau Mittelfruh, East Kent Goldings) Other: (kanel, nellik, Vaniljestang)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-08 09:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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