Bombastic Imperial Fly on the Wall Stout - PM Beer Recipe | Extract Oatmeal Stout by BombasticBeers | Brewer's Friend
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Bombastic Imperial Fly on the Wall Stout - PM

289 calories 28.4 g 12 oz
Beer Stats
Method: Extract
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Efficiency: 35% (steeping grains only)
Source: Main Grain
Calories: 289 calories (Per 12oz)
Carbs: 28.4 g (Per 12oz)
Created: Thursday December 6th 2012
1.087
1.020
8.7%
9.7
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Liquid Malt Extract - Munich12 lb Liquid Malt Extract - Munich 35 8 70.6%
12 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Midnight Wheat Malt1 lb Midnight Wheat Malt 33 550 5.9%
1 lb American - Roasted Barley1 lb Roasted Barley 33 300 5.9%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 5.9%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 5.9%
1 lb American - Special Roast1 lb Special Roast 33 50 5.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Galena0.5 oz Galena Hops Pellet 15 Boil 60 min 50%
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 4.5 Boil 0 min 50%
1 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Bombastic Imperial Fly on the Wall Stout - PM" Oatmeal Stout beer recipe by Main Grain. Extract, ABV 8.73%, IBU 9.7, SRM 40, Fermentables: (Liquid Malt Extract - Munich) Steeping Grains: (Midnight Wheat Malt, Roasted Barley, Caramel / Crystal 60L, Carapils (Dextrine Malt), Special Roast) Hops: (Galena, Northern Brewer)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2012-12-06 20:54 UTC
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