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lysefjorden pale ale

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 620 liters (ending kettle volume)
Pre Boil Size: 620 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 84% (ending kettle)
Calories: 132 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)

Created: Thursday July 30th 2015

Original Gravity:

1.043

Final Gravity:

1.012

ABV (standard):

4.1%

IBU (tinseth):

27.6

SRM (morey):

2.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
100 kg	German - Pilsner100 kg Pilsner		38	1.6	100%
100 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
250 g	Cascade250 g Cascade Hops	Pellet	6.8	Boil	20 min	4.49	6.4%
250 g	Cascade250 g Cascade Hops	Pellet	6.8	Boil	18 min	4.18	6.4%
250 g	Cascade250 g Cascade Hops	Pellet	6.8	Boil	16 min	3.85	6.4%
250 g	Cascade250 g Cascade Hops	Pellet	6.8	Boil	14 min	3.5	6.4%
250 g	Cascade250 g Cascade Hops	Pellet	6.8	Boil	12 min	3.11	6.4%
250 g	Cascade250 g Cascade Hops	Pellet	6.8	Boil	10 min	2.69	6.4%
250 g	Cascade250 g Cascade Hops	Pellet	6.8	Boil	8 min	2.23	6.4%
250 g	Cascade250 g Cascade Hops	Pellet	6.8	Boil	6 min	1.74	6.4%
250 g	Cascade250 g Cascade Hops	Pellet	6.8	Boil	4 min	1.21	6.4%
250 g	Cascade250 g Cascade Hops	Pellet	6.8	Boil	2 min	0.63	6.4%
400 g	Ahtanum400 g Ahtanum Hops	Pellet	3.8	Boil	0 min		10.3%
1,000 g	Cascade1000 g Cascade Hops	Pellet	6.1	Dry Hop	4 days		25.6%
3,900 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2,500 g	Cascade (Pellet) 2500 g Cascade (Pellet) Hops	27.63	64%
400 g	Ahtanum (Pellet) 400 g Ahtanum (Pellet) Hops		10.3%
1,000 g	Cascade (Pellet) 1000 g Cascade (Pellet) Hops		25.6%
3,900 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
400 L		Infusion	--	69 °C	60 min
Starting Mash Thickness: 2.5 L/kg

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,095

Views

Brews

Public: Yup, Shared
Last Updated: 2016-06-16 13:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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