Pale Ale Beer Recipe | Extract American Pale Ale by SmokinJ | Brewer's Friend
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Pale Ale

178 calories 18.1 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Thursday July 30th 2015
1.054
1.013
5.3%
37.8
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Light6 lb Dry Malt Extract - Light 42 4 81.1%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.40 lb American - Caramel / Crystal 60L1.4 lb Caramel / Crystal 60L 34 60 18.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10.4 Boil 60 min 19.95 20%
1 oz Cascade1 oz Cascade Hops Pellet 7.2 Boil 15 min 15.07 40%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7.2 Boil 10 min 2.75 10%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7.2 Boil 0 min 10%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Dry Hop 5 days 20%
2.50 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Pale Ale" American Pale Ale beer recipe by SmokinJ. Extract, ABV 5.29%, IBU 37.77, SRM 12.28, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 60L) Hops: (Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-08-03 04:47 UTC
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