Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Magnum7 g Magnum Hops |
|
Pellet |
15 |
Boil
|
45 min |
12.8 |
19.8% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
0 min |
|
80.2% |
|
35.35 g
/ $ 0.00
|
"Scheider Weisse clone" Weizen/Weissbier beer recipe by Brewer #43078. All Grain, ABV 5.43%, IBU 12.8, SRM 5.49, Fermentables: (White Wheat, Pale 2-Row, De-Husked Caraf III) Hops: (Magnum, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-29 23:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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