Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
30 min |
8.29 |
33.3% |
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
1.8 |
Boil
|
15 min |
2.01 |
33.3% |
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
1.8 |
Boil
|
15 min |
2.01 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Mount Hood (Pellet) 0.99999999771257 oz Mount Hood (Pellet) Hops |
|
8.29 |
33.3% |
2 oz |
Hersbrucker (Pellet) 1.9999999954251 oz Hersbrucker (Pellet) Hops |
|
4.02 |
66.6% |
3 oz
/ $ 0.00
|
Priming
Method: sucrose
Amount: 3.7 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and malty
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
60 |
5 |
10 |
95 |
55 |
0 |
RO water |
"Octoberfest 2020" Oktoberfest/Märzen beer recipe by GrungeBob. Extract, ABV 5.04%, IBU 12.3, SRM 11.19, Fermentables: (Liquid Malt Extract - Munich, LME Goldpils Vienna) Steeping Grains: (Caramel / Crystal 60L, Caramel / Crystal 40L) Hops: (Mount Hood, Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-07 23:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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