Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Warrior16 g Warrior Hops |
|
Leaf/Whole |
16 |
Boil
|
60 min |
23.79 |
12.8% |
|
25 g |
Mosaic25 g Mosaic Hops |
|
Leaf/Whole |
14.1 |
Whirlpool at 100 °C
|
30 min |
11.75 |
20% |
|
53 g |
jarrylo53 g jarrylo Hops |
|
Leaf/Whole |
12.6 |
Whirlpool at 100 °C
|
30 min |
22.26 |
42.4% |
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Leaf/Whole |
5.8 |
Whirlpool at 100 °C
|
30 min |
3.87 |
16% |
|
11 g |
Warrior11 g Warrior Hops |
|
Leaf/Whole |
16 |
Whirlpool at 100 °C
|
30 min |
5.87 |
8.8% |
|
125 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Temperature |
-- |
66 °C |
90 min |
|
4 L |
|
Sparge |
-- |
90 °C |
-- |
|
4 L |
|
Sparge |
-- |
90 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
|
0.50 tsp |
Yeast nutrient
|
|
Other |
Boil |
15 min. |
|
0.50 L |
Gypsum
|
|
Water Agt |
Boil |
15 min. |
"Mixup IPA" American IPA beer recipe by The Great BeerBowski. BIAB, ABV 6.82%, IBU 67.54, SRM 7.01, Fermentables: (Lager, Carafa III, Cara Malt, Extra Dark Crystal 120L, Wheat Malt, Pale 2-Row) Hops: (Warrior, Mosaic, jarrylo, Bramling Cross) Other: (Irish moss, Yeast nutrient, Gypsum )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-24 17:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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