Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
20.15 |
33.3% |
1 oz |
Palisade1 oz Palisade Hops |
|
Pellet |
8.5 |
Boil
|
35 min |
10.51 |
33.3% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
3.8 |
Boil
|
10 min |
2.06 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
20.15 |
33.3% |
1 oz |
Palisade (Pellet) 0.99999999771257 oz Palisade (Pellet) Hops |
|
10.51 |
33.3% |
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
2.06 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2 gal |
|
-- |
-- |
160 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 oz |
Wawa Hazelnut Coffee
|
|
Flavor |
Secondary |
5 min. |
1 tbsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
1 tsp |
Wyeast Nutrient
|
|
Other |
Boil |
10 min. |
"Hazelnut Coffee Porter" American Stout beer recipe by Dillon Farrell. Partial Mash, ABV 6.59%, IBU 32.71, SRM 35.16, Fermentables: (Pale 2-Row, Lactose (Milk Sugar), Dry Malt Extract - Dark, Caramel / Crystal 60L, Chocolate, Roasted Barley) Hops: (Columbus, Palisade, Fuggles) Other: (Wawa Hazelnut Coffee, Irish Moss, Wyeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-22 17:03 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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