Marston's Pedigree (Original) Beer Recipe | All Grain Extra Special/Strong Bitter (ESB) by thomasmckay | Brewer's Friend
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Marston's Pedigree (Original)

141 calories 14.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 90 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Graham Wheeler
Rating:
5.00 (1 Review)

Calories: 141 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Monday July 27th 2015
1.043
1.010
4.3%
44.7
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.81 lb United Kingdom - Maris Otter Pale12.8125 lb Maris Otter Pale 38 3.75 86.7%
3.30 oz United Kingdom - Black Patent3.3 oz Black Patent 27 525 1.4%
28.20 oz Cane Sugar28.2 oz Cane Sugar 46 0 11.9%
236.50 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.90 oz Whitbread Golding1.9 oz Whitbread Golding Hops Pellet 6 Boil 90 min 26.74 45.2%
1.20 oz Fuggles1.2 oz Fuggles Hops Pellet 4.5 Boil 90 min 12.67 28.6%
1.10 oz Whitbread Golding1.1 oz Whitbread Golding Hops Pellet 6 Boil 10 min 5.25 26.2%
4.20 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 151 °F 90 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.30 oz Irish Moss Fining Boil 10 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Marston's Pedigree (Original)" Extra Special/Strong Bitter (ESB) beer recipe by Graham Wheeler. All Grain, ABV 4.29%, IBU 44.66, SRM 9.84, Fermentables: (Maris Otter Pale, Black Patent, Cane Sugar) Hops: (Whitbread Golding, Fuggles) Other: (Irish Moss)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-07-27 20:23 UTC
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