Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Hallertau Mittelfruh0.3 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
45 min |
9.21 |
100% |
0.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.30 oz |
Hallertau Mittelfruh (Pellet) 0.29999999931377 oz Hallertau Mittelfruh (Pellet) Hops |
|
9.21 |
100% |
0.30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
protein Restrest |
Temperature |
-- |
122 °F |
30 min |
|
saccharification rest |
Temperature |
-- |
152 °F |
45 min |
Target Water Profile
Orlando, Fl/East Orange County
Notes
Brewed 8-1-15
O.G. 1.049
F.G. 1.014
Alcohol By Volume: 4.59%
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-11 15:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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