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Gore Farm Irish Red II

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 18.5 gallons
Pre Boil Gravity: 11.6 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 18.8 g (Per 12oz)

Created: Friday July 24th 2015

Original Gravity:

14.2 °P

Final Gravity:

3.4 °P

ABV (standard):

5.8%

IBU (tinseth):

24.8

SRM (morey):

15.9

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25.50 lb	United Kingdom - Maris Otter Pale25.5 lb Maris Otter Pale	38	3.75	76.1%
3 lb	American - Caramel / Crystal 60L3 lb Caramel / Crystal 60L	34	60	9%
1.50 lb	American - Carapils (Dextrine Malt)1.5 lb Carapils (Dextrine Malt)	33	1.8	4.5%
1.50 lb	American - Munich - Light 10L1.5 lb Munich - Light 10L	33	10	4.5%
1.50 lb	Rolled Oats1.5 lb Rolled Oats	33	2.2	4.5%
0.50 lb	American - Chocolate0.5 lb Chocolate	29	350	1.5%
33.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	East Kent Goldings1.5 oz East Kent Goldings Hops	Pellet	5	Boil	60 min	9.79	20%
1.50 oz	East Kent Goldings1.5 oz East Kent Goldings Hops	Pellet	5	Boil	20 min	5.93	20%
1.50 oz	Fuggles1.5 oz Fuggles Hops	Pellet	4.5	Boil	20 min	5.34	20%
1.50 oz	East Kent Goldings1.5 oz East Kent Goldings Hops	Pellet	5	Boil	5 min	1.95	20%
1.50 oz	Fuggles1.5 oz Fuggles Hops	Pellet	4.5	Boil	5 min	1.76	20%
7.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4.50 oz	East Kent Goldings (Pellet)	17.67	60%
3 oz	Fuggles (Pellet)	7.1	40%
7.50 oz / $ 0.00

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	57 - 70 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

764

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Brews

Public: Yup, Shared
Last Updated: 2015-08-10 00:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Gore Farm Irish Red II

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