Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Warrior15 g Warrior Hops |
|
Leaf/Whole |
16 |
Boil
|
60 min |
25.47 |
9.1% |
50 g |
Jarrylo50 g Jarrylo Hops |
|
Leaf/Whole |
12.6 |
Whirlpool at 100 °C
|
60 min |
17.18 |
30.3% |
50 g |
Cascade50 g Cascade Hops |
|
Leaf/Whole |
8.4 |
Whirlpool at 100 °C
|
60 min |
11.46 |
30.3% |
50 g |
Amarillo50 g Amarillo Hops |
|
Leaf/Whole |
9 |
Whirlpool at 100 °C
|
60 min |
12.27 |
30.3% |
165 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
-- |
67 °C |
60 min |
3.5 L |
|
Sparge |
-- |
90 °C |
-- |
2.5 L |
|
Sparge |
-- |
90 °C |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
0.50 tsp |
Gypsum
|
|
Water Agt |
Mash |
-- |
"Experimental red" American IPA beer recipe by The Great BeerBowski. BIAB, ABV 6.42%, IBU 66.38, SRM 12.04, Fermentables: (Maris Otter Pale, Cara Malt, Red X, Carafa III) Hops: (Warrior, Jarrylo, Cascade, Amarillo) Other: (Whirlfloc, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-17 19:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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