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"Jal up in your Ass" Smoked Jalapeño Porter

Method: BIAB
Style: Other Smoked Beer
Boil Time: 75 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: http://beerrecipes.org/showrecipe.php?recipeid=839
Rating:

5.00 (1 Review)

Calories: 265 calories (Per 12oz)
Carbs: 30.3 g (Per 12oz)

Created: Friday July 24th 2015

Original Gravity:

1.079

Final Gravity:

1.024

ABV (standard):

7.3%

IBU (tinseth):

39.1

SRM (morey):

31.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.50 lb	American - Pale 2-Row8.5 lb Pale 2-Row	37	1.8	54%
3.50 lb	American - Smoked Malt3.5 lb Smoked Malt	37	5	22.2%
1 lb	American - Munich - Light 10L1 lb Munich - Light 10L	33	10	6.3%
0.50 lb	American - Chocolate0.5 lb Chocolate	29	350	3.2%
1.50 lb	American - Victory1.5 lb Victory	34	28	9.5%
0.25 lb	American - Black Malt0.25 lb Black Malt	28	500	1.6%
0.50 lb	American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L	33	80	3.2%
15.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.20 oz	East Kent Goldings1.2 oz East Kent Goldings Hops	Pellet	5	Boil	60 min	22.23	33.3%
0.80 oz	Willamette0.8 oz Willamette Hops	Pellet	4.5	Boil	30 min	10.25	22.2%
0.80 oz	Willamette0.8 oz Willamette Hops	Pellet	4.5	Boil	15 min	6.62	22.2%
0.40 oz	East Kent Goldings0.4 oz East Kent Goldings Hops	Pellet	5	Whirlpool	0 min		11.1%
0.40 oz	Willamette0.4 oz Willamette Hops	Pellet	4.5	Whirlpool	0 min		11.1%
3.60 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.60 oz	East Kent Goldings (Pellet)	22.23	44.4%
2 oz	Willamette (Pellet)	16.87	55.5%
3.60 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	155 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 each	Jalapeño		Spice	Boil	10 min.

Yeast

White Labs - London Ale Yeast WLP013

Amount:	1 Each	Cost:
Attenuation (avg):	71%	Flocculation:	Medium
Optimum Temp:	66 - 71 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

75 minute boil

Last Updated and Sharing

2,651

Views

Brews

Public: Yup, Shared
Last Updated: 2016-08-19 06:57 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

paxpelus

Jamppha

Discussion about this recipe:

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Jamppha • 08/19/2016 at 06:57am

5 of 5

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