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Berzerker III Ipa

Method: BIAB
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 360 calories (Per 12oz)
Carbs: 33.7 g (Per 12oz)

Created: Monday July 20th 2015

Original Gravity:

1.108

Final Gravity:

1.023

ABV (standard):

11.2%

IBU (tinseth):

117.0

SRM (morey):

11.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	American - Pale 2-Row15 lb Pale 2-Row	37	1.8	68.2%
3 lb	American - Munich - Light 10L3 lb Munich - Light 10L	33	10	13.6%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	9.1%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	4.5%
1 lb	Turbinado1 lb Turbinado	44	10	4.5%
22 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	First Wort	0 min	18.45	7.4%
1 oz	Citra1 oz Citra Hops	Pellet	11	First Wort	0 min	15.98	7.4%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	12.7	Boil	10 min	16.57	11.1%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Boil	10 min	14.35	11.1%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	5 min	3.04	3.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	5.26	7.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool at 180 °F	40 min	15.85	7.4%
2 oz	Citra2 oz Citra Hops	Pellet	11	Whirlpool at 180 °F	40 min	27.46	14.8%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		14.8%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	7 days		14.8%
13.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 oz	Simcoe (Pellet)	53.91	44.4%
7.50 oz	Citra (Pellet) 7.4999999828443 oz Citra (Pellet) Hops	63.05	55.5%
13.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	148 °F	60 min

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	1.25 (M cells / ml / ° P) 724 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,008

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Brews

Public: Yup, Shared
Last Updated: 2015-10-05 23:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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