Silent Hill - Rain Beer Recipe | Extract Kölsch | Brewer's Friend

Silent Hill - Rain

157 calories 16.4 g 330 ml
Beer Stats
Method: Extract
Style: Kölsch
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Lilack
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Monday July 20th 2015
1.051
1.013
5.0%
22.1
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Dry Malt Extract - Light2.5 kg Dry Malt Extract - Light 42 4 71.4%
0.50 kg Dry Malt Extract - Wheat0.5 kg Dry Malt Extract - Wheat 42 3 14.3%
0.50 kg Dry Malt Extract - Amber0.5 kg Dry Malt Extract - Amber 42 10 14.3%
3.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Northern Brewer30 g Northern Brewer Hops Leaf/Whole 9 Boil 60 min 18.51 46.2%
20 g Saaz20 g Saaz Hops Leaf/Whole 3.5 Boil 20 min 2.91 30.8%
15 g Saaz15 g Saaz Hops Leaf/Whole 3.5 Boil 5 min 0.72 23.1%
65 g / 0.00
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Sugar       Amount: 7g/l      
"Silent Hill - Rain" Kölsch beer recipe by Lilack. Extract, ABV 5.03%, IBU 22.13, SRM 4.95, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Wheat, Dry Malt Extract - Amber) Hops: (Northern Brewer, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2015-08-19 17:28 UTC
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