Honey Wheat Beer Recipe | All Grain American Wheat Beer by VTCCbrewer | Brewer's Friend

Honey Wheat

221 calories 21.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 221 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Saturday July 18th 2015
1.067
1.015
6.8%
35.1
6.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 34.2%
4.50 lb American - Wheat4.5 lb Wheat 38 1.8 38.5%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 8.6%
3 oz German - Acidulated Malt3 oz Acidulated Malt 27 3.4 1.6%
2 lb Honey2 lb Honey - (late boil kettle addition) 42 2 17.1%
11.69 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 60 min 19.38 50%
1 oz Cascade1 oz Cascade Hops Pellet 7 Whirlpool at 160 °F 20 min 15.73 50%
2 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 qt Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 232 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Honey Wheat" American Wheat Beer recipe by VTCCbrewer. All Grain, ABV 6.83%, IBU 35.11, SRM 6.73, Fermentables: (Pale 2-Row, Wheat, Honey Malt, Acidulated Malt, Honey) Hops: (Willamette, Cascade)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-12-15 21:37 UTC
NEW Water Requirements:
Honey Wheat
Equipment Profile Used

System Default

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Water Requirements:
Honey Wheat
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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