Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
12.4 |
First Wort
|
0 min |
22.25 |
22.2% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.7 |
Boil
|
45 min |
12.78 |
22.2% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
20 min |
7.54 |
22.2% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.7 |
Boil
|
10 min |
2.52 |
11.1% |
|
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
1 min |
0.27 |
11.1% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
11.1% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
22.25 |
22.2% |
|
1.50 oz |
Willamette (Pellet) 1.4999999965689 oz Willamette (Pellet) Hops |
|
15.3 |
33.3% |
|
1.50 oz |
Fuggles (Pellet) 1.4999999965689 oz Fuggles (Pellet) Hops |
|
7.81 |
33.3% |
|
0.50 oz |
Simcoe (Pellet) 0.49999999885628 oz Simcoe (Pellet) Hops |
|
|
11.1% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 qt |
|
Infusion |
-- |
122 °F |
20 min |
|
8 qt |
|
Temperature |
-- |
145 °F |
30 min |
|
4 qt |
|
Temperature |
-- |
155 °F |
30 min |
|
8 qt |
|
Temperature |
-- |
168 °F |
15 min |
|
40 qt |
|
Sparge |
-- |
165 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
"Mexican Vienna Tier 6" Vienna Lager beer recipe by Basement Bottom Brewing/GS. All Grain, ABV 6.06%, IBU 45.36, SRM 18.12, Fermentables: (Pilsner, Vienna, Aromatic, Flaked Corn, De-Husked Caraf III, Caramel / Crystal 120L, CaraMunich II) Hops: (Magnum, Willamette, Fuggles, Simcoe) Other: (Yeast Nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-09 17:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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