Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.05 oz |
Perle1.05 oz Perle Hops |
|
Pellet |
7 |
Boil
|
60 min |
|
45.7% |
|
0.40 oz |
Willamette0.4 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
|
17.4% |
|
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
|
10.9% |
|
0.60 oz |
Cascade0.6 oz Cascade Hops |
|
Plug |
7 |
Boil
|
0 min |
|
26.1% |
|
2.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.05 oz |
Perle (Pellet) 1.0499999975982 oz Perle (Pellet) Hops |
|
|
45.7% |
|
0.40 oz |
Willamette (Pellet) 0.39999999908503 oz Willamette (Pellet) Hops |
|
|
17.4% |
|
0.25 oz |
Cascade (Pellet) 0.24999999942814 oz Cascade (Pellet) Hops |
|
|
10.9% |
|
0.60 oz |
Cascade (Plug) 0.59999999862754 oz Cascade (Plug) Hops |
|
|
26.1% |
|
2.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 |
|
Temperature |
-- |
151 °F |
60 min |
"Rye U No?" Roggenbier (German Rye Beer) beer recipe by mahall. Partial Mash, ABV 5.31%, IBU 19.66, SRM 18.27, Fermentables: (Liquid Malt Extract - Munich, Dry Malt Extract - Munich, Caramel / Crystal 60L, Crystal 70L, Chocolate, Rye) Hops: (Perle, Willamette, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-03-25 17:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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