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4 plus 1 imperial IPA

Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 16.3 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: casey
Calories: 303 calories (Per 12oz)
Carbs: 30.1 g (Per 12oz)

Created: Wednesday July 15th 2015

Original Gravity:

21.8 °P

Final Gravity:

5.4 °P

ABV (standard):

9.1%

IBU (tinseth):

70.9

SRM (morey):

7.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16 lb	American - Pale 2-Row16 lb Pale 2-Row	37	1.8	94.1%
1 lb	American - Caramel / Crystal 30L1 lb Caramel / Crystal 30L	34	30	5.9%
17 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	CTZ1 oz CTZ Hops	Pellet	19.5	First Wort	0 min	35.1	10%
1 oz	Nelson Sauvin1 oz Nelson Sauvin Hops	Pellet	12.5	Boil	15 min	18.43	10%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	10 min	13.68	10%
0.50 oz	Nelson Sauvin0.5 oz Nelson Sauvin Hops	Pellet	12.5	Boil	5 min	3.7	5%
0.50 oz	CTZ0.5 oz CTZ Hops	Pellet	19.5	Boil	0 min		5%
1.50 oz	Nelson Sauvin1.5 oz Nelson Sauvin Hops	Pellet	12.5	Dry Hop	0 days		15%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	12.7	Dry Hop	0 days		15%
1.50 oz	Mosaic1.5 oz Mosaic Hops	Pellet	12.5	Dry Hop	0 days		15%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Dry Hop	0 days		15%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	CTZ (Pellet) 1.4999999965689 oz CTZ (Pellet) Hops	35.1	15%
3 oz	Nelson Sauvin (Pellet)	22.13	30%
2.50 oz	Simcoe (Pellet)	13.68	25%
1.50 oz	Mosaic (Pellet)		15%
1.50 oz	Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops		15%
10 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,145

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Brews

Public: Yup, Shared
Last Updated: 2015-07-15 19:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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