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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Huller Bitterer0.25 oz Huller Bitterer Hops |
|
Pellet |
5.2 |
Boil
|
90 min |
8.43 |
25% |
|
0.75 oz |
Huller Bitterer0.75 oz Huller Bitterer Hops |
|
Pellet |
5.2 |
Boil
|
5 min |
4.71 |
75% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Huller Bitterer (Pellet) 0.99999999771257 oz Huller Bitterer (Pellet) Hops |
|
13.14 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 qt |
Double Batch Sparge with 4 gal 180º |
Sparge |
-- |
152 °F |
120 min |
Starting Mash Thickness:
1.3 qt/lb
|
"Watermelon Sour" Specialty Beer recipe by Brewer #49626. All Grain, ABV 4.32%, IBU 13.14, SRM 3.51, Fermentables: (Pilsner, Vienna, CaraFoam) Hops: (Huller Bitterer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-14 18:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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