Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Magnum3 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
74.17 |
11.1% |
|
6 oz |
Simcoe6 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 160 °F
|
0 min |
51.89 |
22.2% |
|
6 oz |
Galaxy6 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 160 °F
|
0 min |
58.22 |
22.2% |
|
6 oz |
Galaxy6 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
10 days |
|
22.2% |
|
6 oz |
Simcoe6 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
21 days |
|
22.2% |
|
27 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Magnum (Pellet) 2.9999999931377 oz Magnum (Pellet) Hops |
|
74.17 |
11.1% |
|
12 oz |
Simcoe (Pellet) 11.999999972551 oz Simcoe (Pellet) Hops |
|
51.89 |
44.4% |
|
12 oz |
Galaxy (Pellet) 11.999999972551 oz Galaxy (Pellet) Hops |
|
58.22 |
44.4% |
|
27 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Infusion |
-- |
154 °F |
60 min |
|
5 gal |
|
Fly Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 oz |
king arthur flour
|
|
Other |
Mash |
-- |
Target Water Profile
Light colored and hoppy
Notes
add .25 lb of king arthur flour to the mash
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-09 20:44 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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