Stangabogan Emigrant Stout Beer Recipe | All Grain American Stout | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Stangabogan Emigrant Stout

198 calories 17 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 57 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 198 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Monday July 13th 2015
1.065
1.011
7.1%
75.4
36.3
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 kg Muntons Pale Ale14 kg Muntons Pale Ale 36 2 64.7%
0.76 kg Weyermann Munich Type II0.76 kg Weyermann Munich Type II 37 6 3.5%
0.76 kg Weyermann CaraRye0.76 kg Weyermann CaraRye 35 76 3.5%
0.76 kg Muntons Dark Crystal0.76 kg Muntons Dark Crystal 35 113 3.5%
0.61 kg Muntons Chocolate0.61 kg Muntons Chocolate 30 340 2.8%
0.92 kg Muntons Roasted Barley0.92 kg Muntons Roasted Barley 33 300 4.3%
3.06 kg Weyermann Rye3.06 kg Weyermann Rye 38 3.5 14.1%
0.76 kg Castle Malting Melanoid0.76 kg Castle Malting Melanoid 35 27 3.5%
21.63 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
79.44 g Magnum79.44 g Magnum Hops Leaf/Whole 15 Boil 60 min 44.65 34.2%
76.39 g Summit76.39 g Summit Hops Leaf/Whole 18.5 Boil 15 min 26.27 32.9%
76.39 g Summit76.39 g Summit Hops Leaf/Whole 18.5 Boil 2 min 4.48 32.9%
232.22 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 64 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 875 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Dårlig mesking på første brygg, kun 55% effektivitet

Brewer's Friend Logo
Last Updated and Sharing
 
1,491
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-09-24 21:11 UTC
NEW Water Requirements:
Stangabogan Emigrant Stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Stangabogan Emigrant Stout
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information