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Nelson RIPA v4 (No Pacific Jade)

Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 70 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 232 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)

Created: Sunday July 12th 2015

Original Gravity:

1.070

Final Gravity:

1.017

ABV (standard):

7.0%

IBU (tinseth):

59.9

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	60.8%
3 lb	American - Rye3 lb Rye	38	3.5	20.3%
1.90 lb	United Kingdom - Maris Otter Pale1.9 lb Maris Otter Pale	38	3.75	12.8%
0.90 lb	American - Carapils (Dextrine Malt)0.9 lb Carapils (Dextrine Malt)	33	1.8	6.1%
14.80 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Citra0.25 oz Citra Hops	Pellet	14.1	First Wort	0 min	7.3	3%
0.50 oz	Nelson Sauvin0.5 oz Nelson Sauvin Hops	Pellet	10.9	First Wort	0 min	11.28	6%
0.25 oz	Sorachi Ace0.25 oz Sorachi Ace Hops	Pellet	12	First Wort	0 min	6.21	3%
0.50 oz	Nelson Sauvin0.5 oz Nelson Sauvin Hops	Pellet	10.9	Boil	15 min	9.24	6%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	14.1	Boil	15 min	5.98	3%
0.25 oz	Sorachi Ace0.25 oz Sorachi Ace Hops	Pellet	12	Boil	15 min	5.09	3%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	14.1	Boil	5 min	2.4	3%
1 oz	Nelson Sauvin1 oz Nelson Sauvin Hops	Pellet	10.9	Boil	5 min	7.43	11.9%
1 oz	Saaz1 oz Saaz Hops	Pellet	2.8	Boil	5 min	1.91	11.9%
0.38 oz	Sorachi Ace0.38 oz Sorachi Ace Hops	Pellet	12	Boil	5 min	3.11	4.5%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	14.1	Dry Hop	0 days		3%
2.50 oz	Nelson Sauvin2.5 oz Nelson Sauvin Hops	Pellet	10.9	Dry Hop	0 days		29.8%
1 oz	Sorachi Ace1 oz Sorachi Ace Hops	Pellet	12	Dry Hop	0 days		11.9%
8.38 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Citra (Pellet)	15.68	12%
4.50 oz	Nelson Sauvin (Pellet)	27.95	53.7%
1.88 oz	Sorachi Ace (Pellet)	14.41	22.4%
1 oz	Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops	1.91	11.9%
8.38 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	154 °F	--
Starting Mash Thickness: 1.5 qt/lb

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

698

Views

Brews

Public: Yup, Shared
Last Updated: 2016-08-18 20:13 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Nelson RIPA v4 (No Pacific Jade)

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