Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Amarillo14 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
6.11 |
50% |
|
14 g |
Amarillo14 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
2.01 |
50% |
|
28 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Amarillo (Pellet) 28 g Amarillo (Pellet) Hops |
|
8.12 |
100% |
|
28 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
66.7 °C |
60 min |
"Canadian Amarillo" American Pale Ale beer recipe by Brewer #49410. Partial Mash, ABV 4.76%, IBU 8.11, SRM 7.86, Fermentables: (Liquid Malt Extract - Light, Maris Otter Pale, Crystal 45L, Dry Malt Extract - Light, Corn Sugar - Dextrose, Torrified Wheat) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-08 13:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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