Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Perle100 g Perle Hops |
|
Pellet |
7.1 |
Boil
|
60 min |
11.98 |
100% |
|
100 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Perle (Pellet) 100 g Perle (Pellet) Hops |
|
11.98 |
100% |
|
100 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
100 L |
4vg |
Temperature |
-- |
50 °C |
20 min |
|
100 L |
Forsukring |
Temperature |
-- |
64 °C |
45 min |
Starting Mash Thickness:
2.5 L/kg
|
"Weiss" Dunkelweizen beer recipe by Lars. All Grain, ABV 5.78%, IBU 11.98, SRM 36.08, Fermentables: (Pilsner, Dark Wheat, Caramel Pils, De-Husked Caraf I, Special B) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-07 06:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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