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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 58% (brew house)
Calories: 187 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)

Created: Sunday July 5th 2015

Original Gravity:

1.057

Final Gravity:

1.012

ABV (standard):

5.9%

IBU (tinseth):

75.2

SRM (morey):

10.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	United Kingdom - Maris Otter Pale9 lb Maris Otter Pale	38	3.75	62.3%
4 lb	German - Pilsner4 lb Pilsner	38	1.6	27.7%
9 oz	American - Caramel / Crystal 60L9 oz Caramel / Crystal 60L	34	60	3.9%
10 oz	American - Victory10 oz Victory	34	28	4.3%
4 oz	German - Acidulated Malt4 oz Acidulated Malt	27	3.4	1.7%
231 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
19 g	Centennial19 g Centennial Hops	Pellet	8.7	Boil	60 min	21.1	9.1%
1 oz	Willamette1 oz Willamette Hops	Pellet	4.5	First Wort	0 min	9.86	13.5%
28 g	Simcoe28 g Simcoe Hops	Pellet	12.7	Whirlpool at 209 °F	25 min	17.08	13.4%
23 g	Cascade23 g Cascade Hops	Pellet	7.8	Whirlpool at 209 °F	25 min	8.62	11%
21 g	Centennial21 g Centennial Hops	Pellet	8.7	Whirlpool at 209 °F	25 min	8.78	10%
27 g	Cascade27 g Cascade Hops	Pellet	7.8	Boil	10 min	9.75	12.9%
21 g	Cascade21 g Cascade Hops	Pellet	7.8	Dry Hop	5 days		10%
21 g	Simcoe21 g Simcoe Hops	Pellet	12.7	Dry Hop	5 days		10%
21 g	Chinook21 g Chinook Hops	Pellet	13	Dry Hop	5 days		10%
209.35 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
40 g	Centennial (Pellet) 40 g Centennial (Pellet) Hops	29.88	19.1%
1 oz	Willamette (Pellet)	9.86	13.5%
49 g	Simcoe (Pellet) 49 g Simcoe (Pellet) Hops	17.08	23.4%
71 g	Cascade (Pellet) 71 g Cascade (Pellet) Hops	18.37	33.9%
21 g	Chinook (Pellet) 21 g Chinook (Pellet) Hops		10%
209.35 g / $ 0.00

Yeast

White Labs - British Ale Yeast WLP005

Amount:	1 Each	Cost:
Attenuation (custom):	79%	Flocculation:	High
Optimum Temp:	65 - 70 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 292 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

720

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Brews

Public: Yup, Shared
Last Updated: 2015-07-17 02:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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