Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14 |
Boil
|
60 min |
9.62 |
6% |
28 g |
Galaxy28 g Galaxy Hops |
|
Pellet |
14 |
Boil
|
20 min |
16.31 |
16.7% |
28 g |
Galaxy28 g Galaxy Hops |
|
Pellet |
14 |
Boil
|
10 min |
9.76 |
16.7% |
46 g |
Galaxy46 g Galaxy Hops |
|
Pellet |
14 |
Boil
|
0 min |
|
27.4% |
56 g |
Galaxy56 g Galaxy Hops |
|
Pellet |
14 |
Dry Hop
|
2 days |
|
33.3% |
168 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
168 g |
Galaxy (Pellet) 168 g Galaxy (Pellet) Hops |
|
35.69 |
100.1% |
168 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26.5 L |
Mash |
Infusion |
-- |
65 °C |
90 min |
45.4 L |
Sparge |
Fly Sparge |
-- |
77 °C |
30 min |
Starting Mash Thickness:
1.25 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
2 g |
Table Salt
|
|
Water Agt |
Mash |
0 min. |
7 g |
Calcium Carbonate
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Light colored and malty
"Hopped Amber 3.0" American Amber Ale beer recipe by Duncan/Jonathan. All Grain, ABV 5.42%, IBU 35.69, SRM 15.23, Fermentables: (Maris Otter Pale, Vienna, Carapils (Dextrine Malt), Caramel / Crystal 30L, Caramel / Crystal 75L) Hops: (Galaxy) Other: (Gypsum, Table Salt, Calcium Carbonate)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-15 02:38 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top