Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Willamette2.5 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
36.2 |
62.5% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
30 min |
11.13 |
25% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
0 min |
|
12.5% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Willamette (Leaf/Whole) 3.9999999908503 oz Willamette (Leaf/Whole) Hops |
|
47.33 |
100% |
|
4 oz
/ $ 0.00
|
Target Water Profile
London (Porter, dark ales)
"Breakfast stout" Russian Imperial Stout beer recipe by Libre Brewing Co.. All Grain, ABV 7.98%, IBU 47.33, SRM 37.62, Fermentables: (Pale 2-Row, Flaked Rye, Chocolate, Caramel / Crystal 120L, Roasted Barley, Carafa II) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-14 04:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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