Dark of night - Winter Saison Beer Recipe | All Grain Saison by Mellow Fellow | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Dark of night - Winter Saison

308 calories 27 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 308 calories (Per 12oz)
Carbs: 27 g (Per 12oz)
Created: Thursday July 2nd 2015
1.093
1.017
9.9%
29.4
36.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Belgian - Pilsner7 lb Pilsner 37 1.6 42.4%
3 lb Belgian - Pale Ale3 lb Pale Ale 38 3.4 18.2%
1 lb German - Dark Munich1 lb Dark Munich 36 10 6.1%
1 lb Belgian - Wheat1 lb Wheat 38 1.8 6.1%
1 lb German - Rye1 lb Rye 38 3.5 6.1%
0.75 lb German - CaraMunich III0.75 lb CaraMunich III 34 57 4.5%
0.25 lb German - Carafa III0.25 lb Carafa III 32 535 1.5%
2 lb Brown Sugar2 lb Brown Sugar 45 15 12.1%
0.50 lb American - Midnight Wheat Malt0.5 lb Midnight Wheat Malt 33 550 3%
16.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Pacific Jade1 oz Pacific Jade Hops Pellet 14.2 First Wort 0 min 29.36 50%
1 oz Pacific Jade1 oz Pacific Jade Hops Pellet 14.2 Boil 0 min 50%
2 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Orange Peel, Bitter Spice Boil 0 min.
0.25 oz Coriander, Crushed Spice Boil 0 min.
2 each Thyme, Fresh Spice Boil 0 min.
 
Yeast
Wyeast - French Saison 3711
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
65 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Dark of night - Winter Saison" Saison beer recipe by Mellow Fellow. All Grain, ABV 9.91%, IBU 29.36, SRM 36, Fermentables: (Pilsner, Pale Ale, Dark Munich, Wheat, Rye, CaraMunich III, Carafa III, Brown Sugar, Midnight Wheat Malt) Hops: (Pacific Jade) Other: (Orange Peel, Bitter, Coriander, Crushed, Thyme, Fresh)
Recipe Picture
Last Updated and Sharing
 
1,328
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-07-02 21:13 UTC
NEW Water Requirements:
Dark of night - Winter Saison
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Dark of night - Winter Saison
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information