Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Centennial18 g Centennial Hops |
|
Pellet |
9.2 |
Boil
|
60 min |
19.01 |
46.2% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.2 |
Boil
|
5 min |
3.76 |
25.6% |
|
11 g |
Cascade11 g Cascade Hops |
|
Pellet |
8 |
Boil
|
0 min |
1.98 |
28.2% |
|
39 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Infusion |
-- |
64 °C |
90 min |
|
9 L |
|
Sparge |
-- |
78 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
"41 - Brown Pilsner" British Strong Ale beer recipe by Dan Dudas. All Grain, ABV 6.18%, IBU 24.75, SRM 15.56, Fermentables: (Pilsner, Caramel Pils, CaraAroma, Biscuit, Pale Ale) Hops: (Centennial, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-15 21:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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