Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
13.7 |
Boil
|
60 min |
43.01 |
20% |
|
0.50 oz |
Zythos0.5 oz Zythos Hops |
|
Pellet |
10.9 |
Boil
|
10 min |
6.2 |
10% |
|
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
11.7 |
Boil
|
10 min |
6.66 |
10% |
|
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
11.7 |
Boil
|
1 min |
0.79 |
10% |
|
0.50 oz |
Zythos0.5 oz Zythos Hops |
|
Pellet |
10.9 |
Boil
|
1 min |
0.74 |
10% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
11.7 |
Dry Hop
|
5 days |
|
20% |
|
1 oz |
Zythos1 oz Zythos Hops |
|
Pellet |
10.9 |
Dry Hop
|
5 days |
|
20% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
43.01 |
20% |
|
2 oz |
Zythos (Pellet) 1.9999999954251 oz Zythos (Pellet) Hops |
|
6.94 |
40% |
|
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
7.45 |
40% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 qt |
|
-- |
-- |
156 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Imperial black Rye IPA" Imperial IPA beer recipe by Brewer #47361. All Grain, ABV 8.08%, IBU 57.41, SRM 36.45, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 120L, Black Patent, Chocolate, Carapils (Dextrine Malt)) Hops: (Citra, Zythos, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-11 22:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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