Chocolate Raisin Beer Recipe | All Grain Fruit Beer by Perrylodgic | Brewer's Friend
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Chocolate Raisin

137 calories 12.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 20 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 137 calories (Per 12oz)
Carbs: 12.4 g (Per 12oz)
Created: Tuesday June 30th 2015
1.042
1.008
4.5%
20.8
42.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21.27 lb American - Pale 2-Row21.27 lb Pale 2-Row 37 1.8 72.2%
6.55 lb American - Chocolate6.55 lb Chocolate 29 350 22.2%
1.64 lb American - Carapils (Dextrine Malt)1.64 lb Carapils (Dextrine Malt) 33 1.8 5.6%
29.46 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.93 oz Willamette3.93 oz Willamette Hops Pellet 4.5 Boil 60 min 20.77 100%
3.93 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
13.09 oz Raisins Flavor Boil 5 min.
19.64 oz Coco Nibs 6 Days Flavor Primary 6 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Chocolate Raisin" Fruit Beer recipe by Perrylodgic. All Grain, ABV 4.51%, IBU 20.77, SRM 41.97, Fermentables: (Pale 2-Row, Chocolate, Carapils (Dextrine Malt)) Hops: (Willamette) Other: (Raisins , Coco Nibs 6 Days)
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  • Public: Yup, Shared
  • Last Updated: 2015-07-29 13:28 UTC
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