Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Rakau1 oz Rakau Hops |
|
Pellet |
10.5 |
Boil
|
60 min |
14.48 |
22.2% |
|
0.50 oz |
ra0.5 oz ra Hops |
|
Pellet |
14 |
Boil
|
10 min |
3.5 |
11.1% |
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
9 |
Boil
|
10 min |
4.5 |
22.2% |
|
2 oz |
Hallertau Blanc2 oz Hallertau Blanc Hops |
|
Pellet |
9 |
Whirlpool at 190 °F
|
30 min |
11.24 |
44.4% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Rakau (Pellet) 0.99999999771257 oz Rakau (Pellet) Hops |
|
14.48 |
22.2% |
|
0.50 oz |
ra (Pellet) 0.49999999885628 oz ra (Pellet) Hops |
|
3.5 |
11.1% |
|
3 oz |
Hallertau Blanc (Pellet) 2.9999999931377 oz Hallertau Blanc (Pellet) Hops |
|
15.74 |
66.6% |
|
4.50 oz
/ $ 0.00
|
"Germanic Zealican Saison" Saison beer recipe by cmac. All Grain, ABV 7.34%, IBU 33.71, SRM 7.09, Fermentables: (Pilsner, Munich Light, Flaked Wheat, CaraMunich I, Honey Malt) Hops: (Rakau, ra, Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-05 15:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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