"#0013 Jamil Belgian Wit (see #0010)" California Common Beer recipe by SirMontalbon. BIAB, ABV 0.54%, IBU 0, SRM 5.31, Fermentables: (Maple Syrup)
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Last Updated: 2015-06-27 18:27 UTC
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NEW Water Requirements:
#0013 Jamil Belgian Wit (see #0010)
Equipment Profile Used
System Default
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Water Requirements:
#0013 Jamil Belgian Wit (see #0010)
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Recipe Cost
$ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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